The U.S. Federal Reserve is expected to hold interest rates steady on Tuesday, acknowledging financial conditions remain strained, but making clear it is still worried about inflation despite a recent pullback in energy prices.
Economists say the central bank is likely to tweak the language of its statement, released when announcing its decision, to reinforce the message that the next rate move will be upward, even though price pressures have eased a bit since its last meeting in late June.
But no interest rate hike appears imminent. The Fed is expected to hold off raising rates until the housing sector is more stable.
"They don't want to give the impression that somehow they have lost their concern over inflation … that would be fatal," said former Fed Governor Lyle Gramley, who thinks the Fed could hold rates at 2 percent until well into next year.
A Reuters poll of 15 top bond dealers on Friday found that all of them expect the Fed will leave the benchmark overnight federal funds rate steady at 2 percent.
It is expected to announce the decision at about 2:15 p.m. EDT on Tuesday.
While a number of Fed officials have been vocal in arguing about the danger of holding rates too low for too long, recent data have supported a patient monetary policy approach, with falling employment and subdued second-quarter growth underscoring the fragile state of the economy.
"The risks of economic weakness and rising inflation remain relatively balanced," Bank of America senior economist Peter Kretzmer said in a note to clients.
"The Fed will maintain its accommodative stance for now, while refinements to its enhanced liquidity facilities help ease financial strains," he added.
Meanwhile, financial firms have continued to wrack up eye-watering subprime mortgage losses. This ongoing pain prompted the Fed last week to confirm that it still considers financial market conditions to be "unusual and exigent" as it prolonged a cash lifeline to investment banks until January.
"They still see downside risks to the economy and the news from financial firms has not been good," said Robert Eisenbeis, chief monetary economist at Cumberland Advisors and a former head of research at the Federal Reserve Bank of Atlanta. "I think that they will sit right where they are."
High headline inflation amid soaring energy and food prices has troubled the Fed's rate-setting Federal Open Market Committee and prompted a series of dissents this year in favor of a tighter policy stance.
Recent remarks by Minneapolis Fed President Gary Stern raise the possibility that he might vote in favor of a rate hike next week. This could add him to the ranks of other hawks, like Dallas Fed President Richard Fisher, who has dissented at every meeting this year, and Philadelphia Fed boss Charles Plosser, who has dissented twice.
However, Plosser did not dissent at the last meeting, when the Fed halted its rate-cutting campaign and ratcheted up the anti-inflation rhetoric, and the subsequent decline in oil prices may deflate the danger of a multiple dissent.
"I think the decline in oil prices has pulled some of the hawks' fangs a bit and they won't be quite as eager as a group to raise interest rates now," said Gramley. "They didn't dissent last time. Why would they dissent now that oil is $20 a barrel cheaper?" he said of Plosser and Stern.
In addition, recent data suggest wage pressures are muted.
A report on employment costs on Thursday showed wages and salaries have advanced a moderate 3.2 percent over the 12 months through June, the same as in the period through March, while the closely watched jobs report on Friday showed the 12-month change in average hourly earnings holding at 3.4 percent. The last time it was lower was January 2006.
Fisher, on the other hand, is expected to again vote for higher rates. Remarks he made to the New York Times published on Friday emphasized his worry over price pressures.
"The power to bargain for higher wages, a power that we assume was dismantled, may not be so feeble," he warned. (Reuters)
What Are Cookies
As is common practice with almost all professional websites, our site uses cookies, which are tiny files that are downloaded to your device, to improve your experience.
This document describes what information they gather, how we use it and why we sometimes need to store these cookies. We will also share how you can prevent these cookies from being stored however this may downgrade or ‘break’ certain elements of the sites functionality.
How We Use Cookies
We use cookies for a variety of reasons detailed below. Unfortunately, in most cases there are no industry standard options for disabling cookies without completely disabling the functionality and features they add to the site. It is recommended that you leave on all cookies if you are not sure whether you need them or not, in case they are used to provide a service that you use.
The types of cookies used on this website can be classified into one of three categories:
- Strictly Necessary Cookies. These are essential in order to enable you to use certain features of the website, such as submitting forms on the website.
- Functionality Cookies.These are used to allow the website to remember choices you make (such as your language) and provide enhanced features to improve your web experience.
- Analytical / Navigation Cookies. These cookies enable the site to function correctly and are used to gather information about how visitors use the site. This information is used to compile reports and help us to improve the site. Cookies gather information in anonymous form, including the number of visitors to the site, where visitors came from and the pages they viewed.
Disabling Cookies
You can prevent the setting of cookies by adjusting the settings on your browser (see your browser’s “Help” option on how to do this). Be aware that disabling cookies may affect the functionality of this and many other websites that you visit. Therefore, it is recommended that you do not disable cookies.
Third Party Cookies
In some special cases we also use cookies provided by trusted third parties. Our site uses [Google Analytics] which is one of the most widespread and trusted analytics solutions on the web for helping us to understand how you use the site and ways that we can improve your experience. These cookies may track things such as how long you spend on the site and the pages that you visit so that we can continue to produce engaging content. For more information on Google Analytics cookies, see the official Google Analytics page.
Google Analytics
Google Analytics is Google’s analytics tool that helps our website to understand how visitors engage with their properties. It may use a set of cookies to collect information and report website usage statistics without personally identifying individual visitors to Google. The main cookie used by Google Analytics is the ‘__ga’ cookie.
In addition to reporting website usage statistics, Google Analytics can also be used, together with some of the advertising cookies, to help show more relevant ads on Google properties (like Google Search) and across the web and to measure interactions with the ads Google shows.
Learn more about Analytics cookies and privacy information.
Use of IP Addresses. An IP address is a numeric code that identifies your device on the Internet. We might use your IP address and browser type to help analyze usage patterns and diagnose problems on this website and to improve the service we offer to you. But without additional information your IP address does not identify you as an individual.
Your Choice. When you accessed this website, our cookies were sent to your web browser and stored on your device. By using our website, you agree to the use of cookies and similar technologies.
More Information
Hopefully the above information has clarified things for you. As it was previously mentioned, if you are not sure whether you want to allow the cookies or not, it is usually safer to leave cookies enabled in case it interacts with one of the features you use on our site. However, if you are still looking for more information, then feel free to contact us via email at [email protected]